For the 20th year in a row, we bid welcome to New Year's Souper at Mefisto in the Latin Quarters.
Champagne Mefisto Edition Doyard-Mahé, 1'er cru 'Empriente', Vertus
& Caviar Prunier St. James - launched in 1932 - arranged on warm spaghetti
Lobster Bisque with Black Lobster under a Crispy Lid
Oysters Gratinated and Served with Kamchatka Crab and Cocktail Sauce
Turbot from The North Sea "Tout de Paris" with Hand Caught Scallop and Norwegian Lobster
Red Deer with Notes of Pepper and Honey, Sauce Dominated by Truffle and Port, with Pommes Château
Bitter Chocolate Souffle and Chocolate Sorbet with Sprinkles of Gold Leafs
The Menu is Accompanied by Exquisited Wine -
Served ad Libitum
Price per Guest DKK 2.022,-
Menu without Wine DKK 1.222,-
We expect the souper to be finished at 23.30 where we will open the bar, and you can celebrate New Year with champagne and Danish marzipan pastry ad libitum until 01.30.
This option costs DKK 323,- per guest.
Reserve your table at firstname.lastname@example.org or on tel. +45 613 1813.