Brunch​

Also Served as Lunch

​Everyday until 16.00​

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"Skagen Salad" with Crayfish Tails

Smoked Salmon with Poached Egg and Hollandaise

Caprese of Tomatoes and Stracciatella

Summer Potatoes with Green Peas and Radish

Chicken Thigh "Diablo" with Piment Creme

"Tange Sø" Cheese with Condiments

"Rødgrød" of Summer Berries with Cream

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​Price per Guest DKK 278,-

With coffee or tea ad libitum DKK 298,-

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Options:

Apple, Rhubarb, Blackcurrant or Elderflower Juice                                                DKK 58,-

​NV Doyard-Mahé, 1'er cru, Blanc de Blancs, Vertus, Champagne                      DKK 138,-

Summer Kir, a Classic, with Burgundy Aligoté and Créme de Cassis                DKK 118,-

NV Pierlant, Blanc de Blancs, Brut, Bordeaux, France                                           DKK 98,-

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We reserve the table for you for 2 hours unless agreed otherwise.