Starter
Lobster Fricassé in Creamy Bisque with Fresh Peas and Shoots
DKK 148,-
Main
Choose between
Salmon from Skagen, Oven Bakes, Served in Chive Sauce
DKK 328,-
or
Veal Tenderloin with Mild Barbeque, Small Onions and Mushrooms
DKK 328,-
The main courses are served with seasonal greens and new potatoes
Dessert
Sunripe Strawberries with Lilac Sugar and Rich Vanilla Ice Cream
DKK 128,-
3 Courses DKK 498,-
Wine Recommendations
DKK glass,- / DKK bottle,-
White
2023 Maruxa Godello, Virgen del Galir, Valdeorras, Galicia, Spain DKK 108,- / 498,-
2023 Beaujolais Village Blanc, Chardonnay, Ch. de Pierreux, Fr. DKK 148,- /648,-
Red
2024 Pinto Nero, Cantina Puiatti, Friuli, Italien DKK 118,- / 528,-
2022 Savigny-les-Beaune, Dom. Maldant-Pauvelot, Burgundy DKK 158,- / 698,-