Mefisto MenU

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Starter

Crab Bisque with Croquettes and Aioli

2020 Allo, Alvarinho & Loureiro,

Soalheiro, Melgaco, Portugal

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Main Course

choose between

Zander Served on Risotto

with Porcini and Gremolata

2019 Chardonnay Organic,

Badger Mountain Vineyard, Washington, USA

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or

Back of Veal with Pepper Sauce

and Caramelized Onions,

Forest Mushrooms and Carrots

2019 Langhe Rosso, Barbera, Pinot Noir etc.

G. D. Vajra, Piemonte, Italy

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Dessert

Canelés in Raspberry Eau de Vie

with Sorbet and White Chocolate

2018 Rieslaner Auslese, Bassermann-Jordan, Pfalz, Tyskland

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3 Courses DKK 398,-

Wine Menu DKK 258,-