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​​The Gourmand’s Fish Menu

Available April 21

2 courses from the sea and a dessert to enjoy at home.

  • Half a Lobster Served with Salad of Broccolini, Cucumber and Mild Chili. Accompanied by Two Cold Sauces and Lemon
  • Cod with White Asparagus, Romanesco, Browned Butter and Almonds. Accompanied by New Potatoes
  • Rhubarb Trifle with Cream

Everything is ready to be served. Starter and dessert are plated. Lobster fork and tongs are included. The main course is served family style. 

The menu is accompanied by bread and butter.

Price per guest DKK 398,-

Minimum order: 2 guests. 

Order: at 12 o’clock the day before at 

Please note if you would like the menu as take away or delivered. Delivery costs DKK 350,-. Remember to write address and delivery time.


Monday - Friday (kitchen) 11.30 - 22.00

Saturday - Sunday (kitchen) 10.00 - 22.00​


​CVR: 30591992​

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